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Beer Styles

Brown Ale

In the south of England, a dark-brown ale, sweet in palate, low in alcohol (3-3.5 by volume). In the northeast, a reddish-brown ale, drier, of 4.4-5. The slightly sour, brown brews of Flanders are also ales, though they do not generally use the designation.
Articles Relating To: Brown Ale.
Belgium's Great Beers JULY 30, 1999
Understanding the beer styles

Beer Styles

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